Pasa por Aquí | columns tagged chocolate
Colonial period chocolate making implements and ingredients. Photo by Nicolasa Chávez.
Chocolate: From Food of the Gods to the Food of Love
Sun, Jan 29, 2023, 11:41pm | By Nicolasa Chávez
This Valentine season stores large and small fill up with festive chocolate items from elegant hand-crafted bonbons to heart-shaped boxes to tiny teardrop-shaped morsels wrapped in pink and red. One often...
Recent Columns
Any views, findings, conclusions or recommendations expressed in these blog posts/articles do not necessarily represent those of the New Mexico Humanities Council or the National Endowment for the Humanities.
SO MANY BILLY THE KID STORIES—ANY LESSONS IN THEM?
Mon, Apr 1, 2024, 10:18am
By Richard Etulain
Mundane Majesty: The Food Odes of Pablo Neruda
Mon, Apr 1, 2024, 9:05am
By Vanessa Baca
The Bandana Brigade: With Hearts and Hands, Women Do it Together
Fri, Mar 1, 2024, 10:24am
By Kim Suina Melwani
Beloved Word Warrior: The Power of Toni Morrison's Pen
Fri, Mar 1, 2024, 8:50am
By Cathryn McGill
The Benefits of Living in a Small Town
Fri, Mar 1, 2024, 7:26am
By Olivia Thomas